From the kitchen – tasty things to do with refrigerated pizza dough

It’s been a while since I posted about food. We usually cook for fun on weekends and things have come up on weekends since about mid-March, when we both got the flu and have continued until this weekend, when my folks visited. The one thing that was cooked, and by my spouse, are a couple … Continue reading From the kitchen – tasty things to do with refrigerated pizza dough

From the Bar and From the kitchen – Box wine and snacks

I love box wine.  I love it for the taste and for the convenience, and it’s pretty “green” so I can feel good about that too.  I’ve had lots of bottled wines.  Some that were supposedly “good”, including some Chateau Neuf de Pape and Beaujolais nouveau, were pretty “meh”.   The one of the earliest wines I … Continue reading From the Bar and From the kitchen – Box wine and snacks