It's been a good spring for our flowers. The company I worked for this spring ended up going on hiatus dependent on a new owner. So, if it starts up again, I have job; if not, oh well. I'm using the time to tidy up the garden amongst other things. and here's a couple of … Continue reading What the Boss Likes – our garden
Tag: brewing
What the Boss Likes – kitties, beer and pie (and therapy too)
During this quarantine stuff, my husband and the cats and I are doing well. Us being both introverts, anxiety-prone, and somewhat misanthropic, we are pretty happy with this. I had a beer kit left to make so that got done. It is the Koa Coconut porter from Northern Brewer, where we get a lot of … Continue reading What the Boss Likes – kitties, beer and pie (and therapy too)
Not So Polite Dinner Conversation– a festive blend of opinions on food, politics, religion….
Here’s a post about random things. Opinions about food, religion, politics etc are freely mixed. I’ve a new follower “God’s Geological and Math Signs”. Oh my, this person’s website is utterly hilarious. For a religion that is supposedly followed by faith and no evidence needed (as told to me repeatedly by various Christians), this individual … Continue reading Not So Polite Dinner Conversation– a festive blend of opinions on food, politics, religion….
Not So Polite Dinner Conversation – And this is why we call Trumpies deplorable
such TrueChristians (tm) aren't they?
From the Bar and the Back Room: nostalgia on my part – Blennd and a new beer
Like most regions, humans come up with foods that are beloved locally but pretty much unknown outside of a day’s travel. I grew up in western PA which has this stuff called Reymer’s Blennd. This is a orange and lemon fruit based syrup that you mix with water to your taste. It’s been around for … Continue reading From the Bar and the Back Room: nostalgia on my part – Blennd and a new beer
From the Kitchen and from the bar – new beers, new food and a tattoo!
Well, we never made it to the March for Science. I did watch it on CSPAN, and they had pretty good coverage of it. Some of the signs were priceless. I did like the one that read something like “we knew it was going to rain because of science”. I find it terribly weird that … Continue reading From the Kitchen and from the bar – new beers, new food and a tattoo!
From the Bar – wine and beers from our day trip in York and Lancaster Counties, PA
We had a bit of a staycation last weekend. South-central PA has a bunch of wineries, breweries and good restaurants so we picked a direction, York and east to Lancaster, and headed out. Sorry, no photos. I'm not much of a photographer anyhow. 🙂 Just a note, these places did charge for sampling as most … Continue reading From the Bar – wine and beers from our day trip in York and Lancaster Counties, PA
From the Bar and Kitchen – grilled chicken, shrimp, beer, and random kibitzing
Hello! Finally getting a chance to catch up on posts about food, alcohol and other things. I do get wrapped up in commenting on other blogs and sadly neglect my own. Current blog commenting is with a Catholic, Joe, which has been interesting, especially when I have asked him if he would obey a Christian … Continue reading From the Bar and Kitchen – grilled chicken, shrimp, beer, and random kibitzing
From the Back Room: Finally, back to brewing – Northern Brewer’s Assaazin
After a long hiatus in brewing thanks to having a crazy retail work schedule, we are back brewing again. This batch is Northern Brewer’s kit, Assaazin Belgian Pale Ale. It was a limited run kit with Saaz hops from a Michigan hop yard. And honestly, it may have been wasted on me because I can’t … Continue reading From the Back Room: Finally, back to brewing – Northern Brewer’s Assaazin
From the Bar – a pair of autumnal beers
In the midst of starting the new job, so here’s a quick post on some new beers we’ve tried. There were going to be more, but we tossed the other bottles in the recycling bin and I can’t recall them. Here’s the memorable ones. Elysian Night Owl – probably the best pumpkin beer I’ve had … Continue reading From the Bar – a pair of autumnal beers